In my hands I hold an Aperol Spritz during dinner at a local restaurant on the island of Ios, Greece.
sim·plic·i·ty || the quality or condition of being plain or natural In cooking one word describes my style of cooking: simple. When I think of ingredients I enjoy keeping the integrity of the ingredient being… Continue reading
One of my favorite ingredients to have on hand is roasted garlic. You can add it to about anything, especially if you want to get some of that sweet caramelized garlic flavor opposed… Continue reading
So far the day has been a good one. I’m surprised as to how much we saw in such a short period of time. From driving down Old Seward Highway, seeing the Wildlife… Continue reading
“Stephanie, you’re so lucky. How do you afford to travel for so long?” Well first off, I don’t blame anyone for being curious as to how I made this possible. The answer is very… Continue reading
When I think about inspiration a million things run through my mind. Where did my passion start, let alone where did it come from? As I sit here, I shuffle through my life… Continue reading