South Carolina

Charleston, SC – Paddle boarding around Shem Creek

Alaska

The Matkanuska Valley, Alaska – Hatcher Pass

Baklava

Yields: 48 pieces    Equipment Needed: Food Processor Kitchen Aide Mixer, whisk attachment 13″ x 18″ 1/2 Sheet Pan Preheat over to 360 F Ingredients:  28 Sheets of Phyllo Dough 1 Pound Butter,… Continue reading

Brie and Canadian Bacon Panini

Recently I’ve been trying to change what I eat. A big part of this change is trying to prevent myself from eating the food at work. By doing so, I started making my… Continue reading

The Liebster Award

  Maybe about a week ago, I was nominated for the Liebster Award by Shannon Livewell. Thank you so much for your nomination, I really appreciate it! What is the Liebster Award? The Liebster… Continue reading

Why Alaska

Winter Sports: Alaska has some of the freshest powder on the mountains for snowboarding, skiing, or snow moiling. You can either go to the resort, follow trails, or go rogue. You have a… Continue reading

Hiking Diamond Head – Hawaii

“Beep beep beep,” she grabbed her phone from under the pillow, hit the snooze button, and tried to go back to sleep. Five minutes later the alarm started blaring, she turned it off… Continue reading

Alaskan Seafood Lasagna

Alaska, a place that has breathtaking landscapes and sceneries. Not only is The Last Frontier rich in minerals, but it’s a place that is valued on subsistence living. It offers an abundance array of… Continue reading

Boundaries, Limits, Boarders

In response to The Daily Post’s writing prompt: “Boundaries.” Boundaries… There are none. I thought I’d use this picture to interpret the challenge for this week. People often create limits because they are… Continue reading

Greek Salad

  Yeild: 4 Servings 1 C Cherry Tomatoes, cut in half 1 English Cucumber, peeled and seeded, sliced 1/2 Red Onion, thinly sliced 1/4 C Pepperoncini’s, thinly sliced 1/2 C Feta Cheese 5… Continue reading