An Aperitif with a View
“In my hands, I hold an Aperol Spritz during dinner at a local restaurant on the island of Ios, Greece.” *Also feel free to follow me on Twitter: @AGWAAF Instagram: @agirlwithanadventurousfork … Continue reading
“In my hands, I hold an Aperol Spritz during dinner at a local restaurant on the island of Ios, Greece.” *Also feel free to follow me on Twitter: @AGWAAF Instagram: @agirlwithanadventurousfork … Continue reading →
sim·plic·i·ty || the quality or condition of being plain or natural In cooking one word describes my style of cooking: simple. When I think of ingredients, I enjoy keeping the integrity of the ingredient being… Continue reading →
So far the day has been a good one. I’m surprised as to how much we saw in such a short period of time. From driving down Old Seward Highway, seeing the Wildlife… Continue reading →
During your travels you would hope all things go as planned. That it is so smooth you have nothing to worry about. (A little like the peanut butter I haven’t been able to… Continue reading →
Running on three hours of sleep from being jet lagged, my cousin and I forced ourselves out of bed. We’ve been planning on running the Great Wall of China marathon in Beijing. With… Continue reading →