Daily Archive: July 4, 2020

Charcuterie/Antipasto Board

The peninsula, filled with the history of those who once took steps in Charleston, South Carolina, gracefully tapped into my imagination. The sun combined with the faint smell of salt lingering within the… Continue reading

Pickled Shallots

Avid gardeners is what I would call my grandparents. They would have an abundance of fruits and vegetables, some they would share, and some they would have more then they anticipated. To reduce… Continue reading